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Post by Speck on Feb 1, 2008 21:31:54 GMT -5
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Post by Nature on Feb 1, 2008 21:32:19 GMT -5
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Post by Rikku on Feb 1, 2008 21:33:18 GMT -5
=0 *runs away from the evil morbid dust bunny* Cool. xD |
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Post by Nature on Feb 1, 2008 21:33:37 GMT -5
*waves*  That Seline, or one of your other post buddies? ^^ |
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Post by Rikku on Feb 1, 2008 21:34:05 GMT -5
... Fanbases are very frightening sometimes. |
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Post by Gav on Feb 1, 2008 21:34:14 GMT -5
Stal? Cooking? Is it tasty economic eclairs and accountancy apple pie? A lasagna casserole, actually. <.< It was quite tasty. *huggleglomps Spot* *never had lasagna... or casserole* |
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Post by Rikku on Feb 1, 2008 21:35:35 GMT -5
That Seline, or one of your other post buddies? ^^ Well, sorry, Seline and mysterious teal person. xD Rikku phails at keepin' track of these things. |
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Post by Rikku on Feb 1, 2008 21:36:13 GMT -5
A lasagna casserole, actually. <.< It was quite tasty. *huggleglomps Spot* *never had lasagna... or casserole* You don't know what you're missing out on. D: Lasagna is delicious. |
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Post by Speck on Feb 1, 2008 21:37:01 GMT -5
A lasagna casserole, actually. <.< It was quite tasty. *huggleglomps Spot* *never had lasagna... or casserole* I am suddenly hungry. ...and very annoyed with my mom's obsession with "low-carb everything!" I need more carbohydrates because I do much more physical labor than either of my parents, but my mom discourages fixing high-carb meals because it's too much of a temptation for my dad and her. =P |
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Post by Stal on Feb 1, 2008 21:39:48 GMT -5
A lasagna casserole, actually. <.< It was quite tasty. *huggleglomps Spot* *never had lasagna... or casserole* ...er. Okay. Here's the recipe I made this from: 1 cup spaghetti sauce 1/2 cup cottage cheese 3/4 cup shredded mozzarella cheese 1-1/2 cups cooked wide noodles 2 tablespoons grated Parmesan cheese Warm spaghetti sauce; stir in cottage cheese and mozzarella. Fold in the noodles 1. Pour into two greased 2-cup casseroles 2. Sprinkle with Parmesan cheese. Bake, uncovered, at 375 degrees F for 20 minutes or until bubbly. Yield: 2 servings. 1: I just stirred the noodles in after everything else was mixed together 2: A kind of cooking/serving dishI also added a touch of oregano to the spaghetti sauce and ate with garlic bread and salad... |
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Post by Sock on Feb 1, 2008 21:40:57 GMT -5
WHAT.
WHAT.
LASAGNA IS THE BEST.
Also, hi everyone.
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Post by Rikku on Feb 1, 2008 21:41:30 GMT -5
WHAT. WHAT. LASAGNA IS THE BEST. Also, hi everyone. ^^ Hiya, Socker! |
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Post by Strife on Feb 1, 2008 21:41:40 GMT -5
*beams down* Hello peoples. ^_^ *never had lasagna... or casserole* ...er. Okay. Here's the recipe I made this from: 1 cup spaghetti sauce 1/2 cup cottage cheese 3/4 cup shredded mozzarella cheese 1-1/2 cups cooked wide noodles 2 tablespoons grated Parmesan cheese Warm spaghetti sauce; stir in cottage cheese and mozzarella. Fold in the noodles 1. Pour into two greased 2-cup casseroles 2. Sprinkle with Parmesan cheese. Bake, uncovered, at 375 degrees F for 20 minutes or until bubbly. Yield: 2 servings. 1: I just stirred the noodles in after everything else was mixed together 2: A kind of cooking/serving dishI also added a touch of oregano to the spaghetti sauce and ate with garlic bread and salad... Sounds yummer. You ought to kick the Recipe board into activeness with that dish. ^_~ |
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Post by Sock on Feb 1, 2008 21:42:04 GMT -5
WHAT. WHAT. LASAGNA IS THE BEST. Also, hi everyone. ^^ Hiya, Socker! Yo Rikku. S'up? |
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Post by Rikku on Feb 1, 2008 21:43:30 GMT -5
Oh, y'know. 42. The usual. You? |
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Furgo 
Michael. 
